Isicelo seMargarine Embonini Yokudla
Imajarini iwuhlobo lomkhiqizo wamafutha afakwe emulsified owenziwe ngamafutha emifino noma amafutha ezilwane ngokusebenzisa i-hydrogenation noma inqubo ye-transesterification. Isetshenziswa kakhulu ekucubunguleni nasekuphekeni ukudla ngenxa yentengo yayo ephansi, ukunambitheka okuhlukahlukene kanye nepulasitiki eqinile. Okulandelayo izindawo eziyinhloko zokusetshenziswa kwemajarini:
1. Imboni yokubhaka
• Ukwenza khekhe: Imajarini inepulasitiki enhle futhi ithambile, futhi ingenza amakhekhe afakwe kahle, njenge-Danish pastry, puff pastry, njll.
• Ikhekhe nesinkwa: Isetshenziselwa inhlama yekhekhe nokulungisa isinkwa, inikeza ukunambitheka okuthambile kanye nephunga elimnandi.
• Amakhukhi nophaya: Asetshenziselwa ukukhulisa ukucwazimula kwamakhukhi kanye nokucwazimula koqweqwe lukaphaya.
2. Ukupheka ukudla nesiphuzo
• Ukudla okuthosiwe: Imajarini inokumelana nokushisa okuphezulu, ifanele ukudla okuthosiwe, njengamapanikuku, amaqanda athosiwe, njll.
• Izinongo nokupheka: Isetshenziswa njengamafutha esinongo ukuze kuthuthukiswe ukunambitheka okunokhilimu kokudla, njengokuthosa nokwenza amasoso.
3. Ukudla okulula nokudla osekulungile
• Ukugcwalisa: Ukugcwaliswa okunokhilimu okusetshenziselwa ukwenza amakhukhi asangweji noma amakhekhe, okuwenza abe bushelelezi.
• Ushokoledi kanye ne-confectionery: Njengesithako esifaka emulsifying kumafutha athatha indawo kashokoledi noma i-confectionery ukuthuthukisa ukuzinza.
4. Ezinye izindlela zobisi
Izithako zebhotela: Imajarini ivame ukusetshenziswa esikhundleni sebhotela ekuphekeni kwasekhaya ukusakaza isinkwa noma ukwenza amakhekhe ebhotela.
• Izithuthukisi zezempilo: Inguqulo ye-cholesterol ephansi ye-margarine ikhuthazwa njengendlela enempilo esikhundleni sebhotela.
5. Ukulungiswa kokudla kwezimboni
• Ukudla okusheshayo: okusetshenziselwa ukuthosa imikhiqizo yokudla okusheshayo njengama-French fries kanye nenkukhu ethosiwe.
• Ukudla okuqandisiwe: Imajarini igcina isimo esihle somzimba endaweni eqandisiwe futhi ilungele i-pizza eqandisiwe, ukudla okulula okufriziwe nokunye ukudla.
Izinyathelo zokuphepha zokusetshenziswa:
• Ukukhathazeka ngezempilo: Imajarini yendabuko iqukethe ama-trans fatty acid, abeka engcupheni impilo yenhliziyo nemithambo yegazi. Ukuthuthukiswa kwezinqubo zesimanje kuye kwanciphisa noma kwaqeda amafutha e-trans kwamanye ama-margarine.
• Izimo zesitoreji: Imajarini kufanele igcinwe kude nokukhanya ukuze kuvinjwe ukuguga okuholela ekuwohlokeni kwekhwalithi.
Ngenxa yokuguquguquka kwayo nomnotho, imajarini isiphenduke enye yezinto ezibalulekile embonini yokudla.
Isikhathi sokuthumela: Dec-30-2024