Isethi Eyodwa Yeshubhu Yokuphumula Eklanyelwe Impahla Isilungele Ukuthunyelwa E-Russia

Isethi Eyodwa Yeshubhu Yokuphumula Eklanyelwe Impahla Isilungele Ukuthunyelwa E-Russia

Leli ithubhu elisha lokuphumula eliklanyelwe ukukhiqiza imajarini ye-puff pastry ngokubambisana nesikhungo sokucubungula imajarini, okuhlanganisa ithangi le-emulsifier, isishintshi sokushisa esixegeliwe (i-votator), umshini we-pin rotor nokunye.

Ukusetshenziswa kwe-puff khekhe imajarini

Imajarini ye-puff pastry iyisithako esiyinhloko ekwenzeni i-puff pastry, ikhekhe elilula nelithambile elinezicelo eziningi ezimnandi. Nazi ezinye izindlela ongasebenzisa ngazo imajarini ye-puff pastry:

1. Ikhekhe le-Puff Lakudala:

Yisebenzise ukwenza inhlama ye-puff pastry yendabuko. Izendlalelo zemajarini phakathi kwenhlama zakha isici lapho kubhakwa.

2. Amakhekhe Amnandi Namnandi:

Dala ubumnandi obufana nezithelo, amakhekhe e-Danish, noma amakhekhe agcwele ushokoledi.

Yenza okujabulisayo okufana nokusonta ushizi, isipinashi namasondo e-feta, noma amaphakethe e-ham kanye noshizi.

3. I-Vol-au-Vents:

Yenza ama-appetizers amahle noma ama-canapés alingana ne-bite usebenzisa ama-vol-au-vents. Lawa amakesi amancane, angenalutho enziwe nge-puff pastry, ngokuvamile agcwele izingxube ezinokhilimu njengokudla kwasolwandle, inkukhu, noma amakhowe.

4. AbakwaPalmiers:

Yenza ama-palmiers, aziwa nangokuthi izindlebe zendlovu noma amakhukhi evemvane. Lawa makhekhe amnandi, ane-caramelized enziwa ngokugoqa nokusika ikhekhe le-puff enoshukela.

5. AmaNapoleon (Mille-Feuille):

Yakha izendlalelo ze-puff pastry ngokhilimu we-pastry noma ukhilimu ophehliwe we-dessert yakudala yase-French eyaziwa nge-Mille-Feuille noma i-Napoleon.

6. Ama-Tarts nama-Galettes:

Sebenzisa i-puff pastry njengesisekelo sakho kokubili ama-tarts amnandi namnandi. Ungayigcwalisa ngezithelo, i-custard, imifino, ushizi, noma ezinye izinto zokugcoba.

7. Ama-Pot Pie Toppers:

Ophaya basebhodweni abasezingeni eliphezulu abanamarawundi noma amashidi we-puff pastry we-lighter neflakier esikhundleni soqweqwe lukaphaya wendabuko.

8. Utshani Ushizi:

Khipha i-puff pastry, uyifafaze ngoshizi namakhambi, bese uyisika ibe yimichilo ukuze wenze izitsha zikashizi ezicwebezelayo nezinambitheka.

9. I-Puff Pastry Pizza:

Dala i-pizza crust ehlukile futhi ethambile ngokusebenzisa i-puff pastry njengesisekelo. Yibeke phezulu ngezintandokazi zakho ze-pizza toppings.

10. I-Puff Pastry Sausage Rolls:

Gcoba amasoseji anongwe ngekhekhe le-puff ukuze uthole amaroli amasoseji amnandi, aphelele njengama-appetizers noma ukudla okulula.

Khumbula, ukuguquguquka kwemajarini ye-puff pastry ikuvumela ukuthi uzame izithako ezahlukahlukene kanye nama-flavour, amnandi futhi amnandi!