Umugqa Wokukhiqiza we-Puff Margarine/I-Tafula Margarine China Manufacturer
Imephu Yomdwebo Ojwayelekile
Ividiyo Yokukhiqiza:https://www.youtube.com/watch?v=3cSJknMaYd8
I-margarine ye-puff pastry noma i-margarine yetafula ithandwa kakhulu embonini yokubhaka, izinto zokusetshenziswa zifaka uwoyela wesundu, uwoyela wemifino, amafutha ezilwane, uwoyela namafutha afakwe i-hydrogen kancane, uwoyela wasolwandle, uwoyela we-palm kernel, i-lard, i-beef tallow, i-palm stearin, uwoyela kakhukhunathi, i-milk powder, usawoti nokunye.
Isishintshi Sokushisa Esingaphezulu Esiklwebhekile (Iyunithi A)
Yenziwe ngohlobo lwe-Votator lwe-scrap surface heat exchanger ukuze kuqedwe ukwakheka kwe-oyela ngesistimu yokupholisa. Ihlanganisa izici ezikhethekile zomklamo waseYurophu, futhi yabelana ngezingxenye eziningi ezincane ezishintshaniswayo, njenge-mechanical seal, ama-scraper blades njll.
Umshini we-Pin Rotor (Iyunithi C)
Iqukethe isilinda esifakwe emanzini ashisayo esinomugqa wamaphini angaguquki (imigqa emi-3 ongayikhetha) kanye nomgodi oqondile ophethe amaphini ngendlela eqondile noma eqondile. Amaphini omgodi ojikelezayo ahlanganisa amaphini angaguquki ukuze anikeze umsebenzi wokuxova odingekayo wokuthambisa ukufinyeza. I-seal yokusebenza enomfutho ophezulu kakhulu ifana ne-SSHE yokwenziwa okujwayelekile.
Ipayipi Lokuphumula (Iyunithi B)
Iqukethe izingxenye eziningi zamasilinda anejakethi ukuze inikeze isikhathi esifunekayo sokugcina ikristalu likhula kahle. Amapuleti angaphakathi angaphakathi anikezwa ukuze kukhishwe futhi kusetshenziswe umkhiqizo ukuze kuguqulwe isakhiwo sekristalu ukuze kunikezwe izakhiwo zomzimba ezifiselekayo. Umklamo wokuphuma uyisiqeshana sokushintsha ukuze kwamukelwe i-extruder ethile yamakhasimende, i-extruder yangokwezifiso iyadingeka ukuze kukhiqizwe i-sheet puff pastry noma i-margarine ebhulokhi futhi iyalungiseka ukuze ilingane nobukhulu.
I-Pasteurizer
I-Pasteurizer isetshenziswa kabanzi embonini yamafutha kawoyela kanye nokucubungula ubisi, izinto ezisetshenziswayo zizoshiswa zifike kuma-degrees angu-75-90, futhi zigcinwe isikhathi esifushane, cishe imizuzwana engu-15-16, zingabulala amagciwane abangela izifo, kuyilapho zingagcina iningi lezithako zokudla okunempilo.
Imishini Yokusebenza
Kubandakanya ithangi lokugcina uwoyela, ithangi lokuxuba, ithangi le-Emulsification, iphampu yokucindezela okuphezulu, i-Bitzer chiller, umbhoshongo wokupholisa, iyunithi yokwelapha amanzi, i-Air compressor, i-Boiler njll.
Imishini Yokupakisha
Kuye ngesidingo semakethe, singahlinzeka ngemishini ehlukahlukene yokupakisha, njengomshini wokugcwalisa nokupakisha we-Carton, umshini wokupakisha we-Puff pastry, umshini wokugcwalisa nokupakisha we-Sachet, umshini wokugcwalisa nokupakisha ithini, umshini wokugcwalisa nokupakisha indebe, noma singaklama ngokwezidingo zamakhasimende.
Ukuqaliswa Kwendawo
